Gaming and Leisure Properties, Inc.

Cook - Buffet (part time; varied shifts)

US-LA-Baton Rouge
Hollywood Casino Baton Rouge
Category
Food and Beverage

Responsibilities

Join our team as a Cook in the Epic Buffet where you will be responsible for prep, cooking, organizing, display and serving guests in a friendly and welcoming manner.

 

You will provide fast, friendly, professional and responsive customer service to culinary team members and buffet guests as you greet each guest approaching your station as you maintain current and accurate information regarding food items (i.e., preparation techniques, seasonings, ingredients), prepare food items per guest order, and employ proper cooking methods.

 

You will cook to specifications, and handle, store and rotate food properly in accordance with established health and safety standards. As a trained cook you will slice, dice, chop and prepare raw products; carve meats, portion food on serving plates, add gravies and sauces, and garnish plates as required

 

As a member of the culinary team, you will wipe counter areas, sinks and floors as required to maintain a clean and safe work station; maintain cleanliness of designated areas; maintain par levels of operating supplies and food product. You will operate and maintain all equipment and utensils

Qualifications

  • Previous experience as cook in high volume food service operation with knowledge of kitchen sanitation, operation, and maintenance of kitchen equipment and basic knowledge of food preparation techniques.
  • Ability to work in constricting areas, tolerate high temperatures, and effectively work with standard chemicals used for cleaning and sanitizing.
  • Ability to work at a fast pace in often crowded/noisy environment.
  • Physically mobile including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas. Must be able to stand and walk for extended periods of time (i.e. 8 – 10 hour shifts).

Available to work required schedule which may include nights, weekends, holidays and overtime as needed

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